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My newly bought bakeware seems to stick compare to my old aluminum bakeware, why?

Categories: FAQStars: 3StarsVisit: -Release time: 2013-12-18 20:31:00
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Siempu's bakeware products are made of 100% silicone and is completely different from traditional aluminum bakeware when comes to the transfer of heat. The composition of the material are also different and hence the food ingredient's need for water and butter are also reduced. The recipe that are previously used with aluminum bakeware may require a small change by reducing the amount of butter and water content. *Our suggestion is to rinse the bakeware in hot water first and apply a thin coat of cooking oil onto the surface to increase its non-stick properties for the first time. Subsequent times does not require the application of cooking oil.